These are even more delicious than French-fried potatoes.
By Yankee Magazine
Nov 08 2007
These are even more delicious than French-fried potatoes.
Potatoes
Melted butter
Salt
Wash and peel potatoes. Slice 1/4-inch thick. Either dip in melted butter or brush with melted butter. Place on a cookie sheet, and sprinkle with salt. Bake in a 350 to 400 degree F oven 20 to 30 minutes until brown.