Yield:
8-10 SERVINGSIngredients
1 16-ounce package of coleslaw prepared
1 or 2 green apples
1 cup chopped walnuts
1/2 cup mayonnaise
1/3 cup poppyseed dressing
4-6 ounces raisins
Instructions
In a mixing bowl, combine mayonnaise and poppyseed dressing. Pour over prepared coleslaw and toss. Cover and refrigerate for one hour.
