This recipe is perfect (and so simple!) just as it is, but for a little variety, try adding chopped tomato, curry powder, chili powder, or Tabasco sauce.
By Yankee Magazine
May 23 2002
This recipe is perfect (and so simple!) just as it is, but for a little variety, try adding chopped tomato, curry powder, chili powder, or Tabasco sauce.
1 cup mashed avocado (2 medium-size avocados)
1-1/2 teaspoons grated onion
1 teaspoon salt
1 tablespoon lemon juice
Mix together all the ingredients. Serve at once or chill in an airtight container for a few hours, then serve. Pass chips or crackers on the side.