1 24-oz. bottle ketchup 3-4 tablespoons molasses a couple of good shakes Tabasco sauce 2 tsp. apple cider vinegar 1 tsp. onion powder 1 tsp. garlic powder 1/2 tsp. MSG (optional) 1 tsp. salt 1/2 tsp. black pepper
Mix all ingredients, and pour liberally over and under your favorite cheap meat in roasting pan. Cover and cook at 275 degrees F for 3 to 6 hours or until tender. My favorite cheap meat is country-style ribs cut from a pork butt on sale dirt cheap, of course. Good luck and “Semper Fi.” _______________