What's the easiest brown bread in a can recipe? The one that's actually brown bread in a jar! Made with cornmeal, wheat, and rye flours, plus buttermilk and molasses, this brown bread in a jar recipe is the easy way to enjoy a mini Boston classic.
The Artisan in Residence Series continues. Register for the Reception and the two hands-on workshops with Joe Higgins who has been practicing the art of Gyotaku for over a decade. April 23rd thru April 25th.