Easy Homemade Jelly-Filled Donuts
Here's our favorite recipe for easy, homemade jelly-filled donuts. They're perfect for any occasion, and sure to be your family's favorite!
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Italian Easter Bread with Dyed Eggs
Celebrate Easter with a traditional recipe for Italian Easter Bread with dyed eggs. It makes for a beautiful (and delicious!) Easter table centerpiece.
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You’ll receive instant access to more than 85 issues—including the current digital issue. Plus, you’ll get the next year’s worth of 6 print-edition issues of Yankee Magazine, delivered right to your door.
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Original Chicken Pie
This recipe for old-fashioned chicken pie is the traditional no-vegetable version that many purists prefer, and we think it's one of the best.
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Make Time-honored New England Suppers
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Best Maple Recipes for Spring
From maple walnut ice cream to maple cornbread, here's a list of some of our favorite maple recipes to welcome the season.
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Get your Yankee Magazine + Travel Library Membership NOW. There is no better source than Yankee for all the things you love about New England!
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The Best Carrot Cake Ever
Made with carrots, pineapple, walnuts, and spices we think this easy sheet cake topped with cream cheese frosting is the best carrot cake ever.
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