Seafood Chowder with Lobster
The rich seafood chowder recipe — one of six “chowdahs” on the menu at Newick's Lobster House — is such a hit that it has to be made off-site. Insiders know to ask for it with lobster.
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5 New England Dishes Everyone Should Know How to Make
New England regional cuisine is broad and diverse, but you can’t deny the power of the classics. Cook like a true New Englander by mastering these five time-tested recipes.
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New England travel as only Yankee Magazine can do it!
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Vermont Maple Cookies
Bring these Vermont Maple Cookies on country hikes or picnics. Full of sweet maple walnut flavor, they're tender and delicious.
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Toll House Cookies | The Original Chocolate Chip Cookie
Learn how New England innkeeper Ruth Wakefield invented the most popular cookie in America (Toll House Cookies) by adding Nestle chocolate bits to her cookies.
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Savor New England's Long-Time Favorites!
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Crisp and Fluffy Waffles
Make every Sunday breakfast one you'll remember with our crisp and fluffy waffle recipe. Adding cornstarch helps lighten the batter and ensures a crispier result.
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