Tomato Soup Cake
This sweet and spicy homemade Tomato Soup Cake, topped with a tangy cream cheese frosting, is a retro recipe classic.
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We want to share our May/June Yankee with YOU!
Look inside Yankee Magazine for tips on getting outside! Discover the 2021 Best of New England Travel Guide, The One Beach Not to Miss, Glamping for Beginners, Hidden Gems of Acadia, and more!
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Deep-Dish Rhubarb Pie
If you love rhubarb as much as we do, this Deep-Dish Rhubarb Pie recipe is for you. It isn't overly sweet, allowing tart flavor to take center stage.
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Travel New England without leaving your chair. Get All-Access Now!
Here’s your ticket to everything Yankee has to offer. An All-Access Charter Membership gives you 24/7 access to the Yankee Travel Library, the digital editions of Yankee, and more!
12 Favorite Brunch Recipes
A sampling of our favorite brunch recipes, from fluffy waffles and blueberry Dutch baby to sour cream coffee cake and rosemary biscuit eggs Benedict.
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Pewter Key Rings Made in Vermont
Pewter key rings by Danforth Pewter are made in Vermont! You can choose from a range of decorative designs such as the lighthouse, moose, pansy, sea turtle, and much more!
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Apple Cider Doughnut Whoopie Pies
This new fall favorite is part cider doughnut, part whoopie pie, and entirely delicious.
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An Entire Year of Everything About New England—from Yankee!
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Blueberry Buckle
This sweet and summery blueberry buckle is among the delicious recipes from season five of Weekends with Yankee.
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Luxurious coastal soap - a lovely gift!
A little soap that makes a big splash! This delightful soap features an adorable box and light beachy scent.
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