How to Make Baked Scallops with Ritz Crackers Topping
A reader favorite, this simple recipe for baked scallops topped with Ritz crackers has stood the test of time. Here's how to make it at home.
Read more
Blueberry Bundt Cake with Lemon Glaze
Easy and elegant, this blueberry Bundt cake with lemon glaze is studded with wild Maine blueberries tossed in cinnamon and sugar.
Read more
Yankee Magazine Back Issues
Delight in New England Nostalgia! Get your favorite past issues of Yankee Magazine. Available in print and digital for your desktop, tablet and smart phone.
Deep-Dish Rhubarb Pie
If you love rhubarb as much as we do, this Deep-Dish Rhubarb Pie recipe is for you. It isn't overly sweet, allowing tart flavor to take center stage.
Read more
Give The Gift Of Yankee Magazine!
Share your love of New England with your friends and family and save BIG. 1 year for only $19.97.
LEARN MORE
The Best Old-Fashioned Hermits Recipe
An irresistible blend of crisp, chewy, sweet and spicy, this raisin-studded hermits recipe bakes up the perfect iced bar cookie.
Read more
Be a true New England chef!
LEARN MORE
How to Grill Swordfish
Looking to break free from burgers? Here's how to grill swordfish, plus a delicious recipe for Grilled Swordfish with Tomato and Sweet Pepper Salsa.
Read more