Pumpkin Streusel Bars
Pumpkin pie meets cookie bars in these delectable pumpkin streusel bars. They just might become your favorite easy pumpkin dessert recipe.
Read more
We want to share our November/December Yankee with YOU!
Let the Celebrations Begin! Inside this new issue, the annual Yankee Food Awards 2020, holiday recipes, seasonal getaways, handcrafted gifts from New England’s top artisans and holiday happenings around the region.
READ NOW
Vermont Onion Soup
What makes this “Vermont” onion soup? We took classic French onion soup and replaced the melted Gruyere topping with good sharp Cheddar.
Read more
An Entire Year of Everything About New England—from Yankee!
Hold New England in your hand! Become a Charter Member today and get Yankee in print and online, with 24/7 access to the Yankee Travel Library.
Beef, Mushroom, and Guinness Pie
This hearty recipe for Beef, Mushroom, and Guinness Pie is sure to become a family favorite that will warm you from the inside out.
Read more
Enjoy stunning scenes of Vermont with Our Vermont 2021 Calendar!
The Our Vermont Calendar brings you wonderful scenes for 2021! With gorgeous full-color photographs, you'll find yourself in Vermont's picturesque villages and stunning landscapes every month of the year.
BUY NOW
Firehouse Chili
Made with ground beef, veggies, beans, and the perfect blend of seasonings, this award-winning firehouse chili is a true crowd-pleaser.
Read more
Get organized for 2021 with our Daily Planner!
Plan for an exciting 2021 with The Old Farmer's Almanac's Engagement Calendar! This popular week-at-a-glance calendar provides plenty of space to jot down appointments, events, reminders, and inspirations.
BUY NOW
Old-Fashioned Homemade Chicken and Dumplings
This homemade chicken and dumplings recipe has been passed down through generations and brings to mind the old-fashioned flavors of Grandma's kitchen.
Read more