Yankee Magazine
Feature Spotlight
From otherworldly paintings and flowing scarves to crisply nautical totes, meet 10 New England makers who are sharing their love of the coast. Read More
In a New England cornfield, acclaimed chef David Vargas of Vida Cantina in Portsmouth, New Hampshire, found a way to connect with his roots. Read More
Once discovered, Maine’s Blue Hill Peninsula and Deer Isle are impossible to forget. Read More
Of the thousands of stories Yankee has published over the years, the most compelling are the ones about people on a quest complicated by impossible obstacles. Read More
Highlights
- Gull Trouble | What’s Going on With New England’s Seagulls?
- Lobster Landing in Clinton, Connecticut | Local Flavor
- The Connecticut Art Trail | Driving an Art Bargain
- Grilled Ratatouille Salad | In Season
- 33 Favorite New England Hikes | The Great Outdoors
- Summer Weekend on Cape Ann, Massachusetts | Weekend Away
Feature Spotlight
- Dear Yankee | July/August 2020
- The Gifts We Need | Inside Yankee
- Remembering the End of World War II | From the Yankee Archives
- 5 Questions with Charlie Shackleton
- Independence Daze | Knowledge & Wisdom
- Jodi Picoult | Uncommon Sense
- Put Yourself in the Picture | House for Sale in Stockbridge, Massachusetts
- The Best Family Beaches in New England | Best 5
- The Buffalo Bay Bounce
- Why Do We Need to Make Stuff? | The Big Q with Peter Korn
- The View from a Distance | Life in the Kingdom
Editorial Staff
Editor:Mel Allen
Art Director:Katharine Van Itallie
Managing Editor:Jenn Johnson
Deputy Editor:Ian Aldrich
Senior Editor:Amy Traverso
Photo Editor:Heather Marcus
Senior Digital Editor:Aimee Tucker
Associate Digital Editor:Katherine Keenan
Associate Editor:Joe Bills