Magazine

A Tale of Two Cities | Food Town Showdown

As the Boston-Portland rivalry comes to a full boil, Yankee food editor Amy Traverso surveys the scene, talks with top chefs, and checks off her culinary scorecard to discover the dining capital of New England. 

By Amy Traverso

Feb 20 2019

Print this page

Food-Town-Showdown-Yankee-Magazine-1

(left to right): Craigie on Main; BRGR Bar, Portland

Photo Credit : Sam Kaplan/Trunk Archive (Craigie); Mark Fleming (BRGR)

Amy Traverso

Food Editor Amy Traverso oversees the Yankee Magazine Food department and contributes to NewEngland.com. Amy's book, The Apple Lover's Cookbook (W.W. Norton), won an International Association of Culinary Professionals (IACP) cookbook award for the category American.

More by Amy Traverso