This comes from our town’s weekly newsletter. It is simple to make and my kids love it!
By Yankee Magazine
Jul 25 2006
This comes from our town’s weekly newsletter. It is simple to make and my kids love it!
1 package butterscotch chips
1/2 cup peanut butter
6 cups cornflakes
In double broiler melt chips and peanut butter. Combine melted mixture with cornflakes, drop from teaspoon unto cookie sheet. Chill until hardened.