Possibly the most beautiful orchard view in New England, with vistas as far as the White Mountains. When you turn your attention back to the trees, you’ll find 80-plus apple cultivars tended by owners Tim and Amy Bassett. One variety especially worth noting: ‘Hampshire’, a tree that sprang up from seed on this very farm […]
Food Editor Amy Traverso oversees the Yankee Magazine Food department and contributes to NewEngland.com. Amy's book, The Apple Lover's Cookbook (W.W. Norton), won an International Association of Culinary Professionals (IACP) cookbook award for the category American.
More by Amy Traverso